TO ORDER PICK UP
By email: contact us at info@passerowinnipeg up to 3pm on the day of your order.
By phone: call us at 204 219-7300 anytime after 3pm on the day you'd like to pick up.
February 26, 27, 28
Take-away this week will be Friday lunch 11:30-2
and Friday, Saturday, Sunday dinner starting at 4:30
FRIDAY LUNCH
Crunch salad; arugula, cucumber, jicama, walnut, lime, creme fraiche 8
Beet salad, feta, grapefruit, almonds, fennel, bee pollen, vanilla 8
Chicken parm sandwich; fried chicken, tomato, parm, basil 12
Roast beef sandwich; mustard creme fraiche, pickled vegetables 12
Combo: 1 sandwich, 1 salad, 1 glass of wine or beer 22
DINNER MENU
Marinated Mediterranean olives 6
Arancini, wild mushroom, aioli, herbs 4 each
Whipped ricotta, wildflower honey, toasted sourdough 15
vegetables
Crunch salad; arugula, jicama, cucumber, walnuts, lime, crema 16
MB beets, feta, grapefruit, fennel, bee pollen, almonds, vanilla 16
Brussels sprouts, apple mostarda, mascarpone, hemp hearts, mint 16
pasta/risotto
Lobster Carbonara; spaghetti, pancetta, brandy, egg, pecorino 25
White prawn risotto, carrot, ginger, brown butter, pistachios 25
Fettuccine, roasted wild mushrooms, whipped chèvre, truffle 23
Ricotta gnocchi, boar bacon, black garlic, white wine, Parmesan 23
meat
Beef tartare, spicy mustard, crème fraiche, chives, sourdough 20
Chicken parmigiana; buttermilk-fried chicken thighs, tomato, parm, basil 24
Roasted meatballs, tomato, whipped ricotta, fennel, chili oil, basil 20
Beef short rib, mustard crema, pickled vegetables 25
dessert
Dark chocolate tart, raspberries, butterscotch sauce 9
Espresso cheesecake, dulce de leche, pistachios 9
TO COLLECT YOUR ORDER
The only current entrance into The Forks is the entrance at the Pancake House. Please enter here and come see us for your pick up.
If you require curb-side pick up, please give us a call on arrival at 204 219-7300
Take-away DINNER FOR TWO $90
choose 1 veg/salad
choose 1 pasta
choose 1 meat (or choose an extra veg if you prefer)
chocolate ganache tart
choose 1 bottle of wine
choose from white: Lobetia Chardonnay (Spain)
red: Soplo Garnacha (Spain)
sparkling: Sette Ventiquattro Prosecco (Italy)
Take away wine/beer for the week
White/rosé/sparkling
Lobetia Chardonnay / La Mancha, Spain 22
Sette Ventiquattro Prosecco / Italy 22
Villa Conchi Cava Brut Rosé / Cataluya, Spain 25
J. Dumangin Fils Champagne / France 75
Red
Soplo Garnacha / Valencia, Spain 22
Pares Balta Mas Petit Cab Sauvignon, Garnacha / Penedes, Spain 25
Pasqua Romeo & Juliet Merlot, Corvina, Croatina / Fair Verona, Italy 25
Torres ‘Celeste’ Reserva Tempranillo / Ribera del Duero, Spain 65
Stratus Red Cab Franc, CabSauvignon, Merlot, Syrah / Niagara, Canada 99
Beers $6
One Great City Falcon Blonde
Half Pints Code Name: Ghost IPA / Winnipeg
Barnhammer The 7th Stab Red Ale / Winnipeg